 |
In 1889, Armando De Nigris founded the
small vinegar Company which was passed to his son, Marcello
in 1951. Today, the enlarged and modernized De Nigris
factory continues to operate as a family run business
producing a full line of vinegars including Balsamic
Vinegar of Modena, Flavoured Vinegar and Wine Vinegar
for export. We are proud to present our special line
of Italian vinegars featuring our aged Balsamic Vinegar
of Modena. Our experience as a family company enables
us to bring the Flavors of the past to the pleasure
of new cuisine. |
For centuries, the vinegar known as "Balsamic" has
been considered a pride possession of the Italian people,
rarely leaving the homes where it was made. Balsamic Vinegar
begins with the crushing of sun-ripened grapes. This grape
juice called "must” is concentrated through simmering
in copper caldrons over wood fires until it is reduced to
about 40% of its original weight. This densely concentrated
liquid is placed in wooden barrels of oak, cherry, mulberry,
chestnut and juniper for aging. As the years go by some of
the liquid in the barrel evaporates and some is absorbed into
the wood. Each year the vinegar is transferred into smaller
barrels of different woods. This processing and the master
Vinegar maker's hands-on experience gives Balsamic Vinegar
the delicate flavor of the woods and the sweetness of the
sun ripened grapes. |
|
|
De Nigris
Vinegar 250ml & 500ml
Classically packaged and filled with 6 star quality vinegar
these squared bottles are a step above the ordinary. Packaged
in cases of 12, these 500 ml. and 250 ml. bottles are a
perfect match for the retail or gourmet store. |
|
|
De Nigris Vinegar
easy to handle bottles and plastic containers
Providing the right package for an individual food service
establishment or to a caterer is easy with our wide selection
from De Nigris. Whether it is for table top service or kitchen
use, our easy to handle bottles and plastic containers make
this line of product a good choice for the food service
market. |
|
|
De Nigris Octavia
Balsamic Vinegar
The latest creation in the 'De Nigris' line of products
is the "Octavia" , a Roman name for a new classical
bottle. This item contains our "8 Stars" quality
Balsamic Vinegar of Modena, and is available in 250 ml and
500 ml sizes. The addition of the "8 Stars" quality
completes our line of genuine Balsamic Vinegar of Modena,
allowing the consumer to a full range of products from which
to choose.
|
|
|
Rustico & Mediterraneo
Dressings
This "Rustico" dressing is obtained by the mixing
of Italian Extra Virgin Olive first cold press of quality
olives and aged "De Nigris" Balsamic Vinegar of
Modena 6 Star quality. Using an Italian Artisan Tradition,
fresh garlic and fine peppers are left to steep in the oil
providing its distinct aroma and flavor. It is perfect as
a condiment for grilled meats, roasted meats, salads, vegetables,
marinade, pasta, pizza and bruschetta.
This "Mediterraneo" dressing is the result of
an italian classic recipe. It is obtained by the mixing
of Italian Extra Virgin Olive first cold press of quality
olives and aged "De Nigris" Balsamic Vinegar of
Modena 6 Stars quality. It is perfect with salads, vegetables
or as a marinade.
|
|
